Events & Experiences
The Harvest Room Team loves to showcase their culinary talents and passion for food to our guests. Check this space regularly for upcoming Table d’Hotes, Chef Tastings and Special Holiday Menus and Events.
Holiday Dining
Nutcracker Afternoon Tea
Starting November 15, 2020
Saturday & Sunday at 2:30 pm
$59 /person
Festive Lunch
December 2 – January 1
Monday-Friday, not available Dec 24, 25 & 31
11:00 AM – 1:00 PM seatings
À la carte menu
Christmas Day Dinner
December 25, 4:00 PM & 7:30 pm seating times
7-course Table d’Hôte menu + live entertainment.
$199 per person, not including tax and gratuity
Reservations required. Call (780) 429-6424 or email mac.dining@fairmont.com
Christmas Day Dinner
December 25, 4:00 PM & 7:30 pm seating times
7-course Table d’Hôte menu + live entertainment.
$199 per person, not including tax and gratuity
New Year’s Eve Dinner
December 31, 5:00 PM & 8:30 PM seatings
7-course Table d’Hôte menu
$139 per person, not including tax and gratuity